Jau Atta is a finely ground flour made from whole barley grains. It has a mild, nutty flavor and is rich in dietary fiber, vitamins, and essential minerals. The flour is often freshly milled and free from preservatives or additives, ensuring purity and freshness.
Jau Atta
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Digestive Health: High in dietary fiber, promoting better digestion and gut health.
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Blood Sugar Management: Helps regulate blood sugar levels due to its low glycemic index, making it beneficial for diabetes management.
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Heart Health: Supports heart health by helping to lower cholesterol.
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Antioxidants & Skin: Contains antioxidants that protect skin elasticity and combat free radical damage.
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Aids Weight Management and appetite control.
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